Bone Broth collagen
Looking for a premium ingredient to support gut, joint, and skin health? Gensei provides high-quality Bone Broth collagen. Our Bone Broth collagen powder is sourced from animal bones and processed into highly bioavailable peptides. This provides a concentrated source of amino acids beneficial for connective tissues and the digestive system. Bone Broth collagen is a versatile ingredient ideal for powder blends, beverages, and more. Partner with Gensei for consistent quality and reliable supply of Bone Broth collagen.
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Bone Broth collagen CAS No.: There isn’t a single CAS number for “Bone Broth collagen” as it’s a hydrolysate (mixture of peptides) derived from bone broth. CAS numbers exist for Collagen Hydrolysate (e.g., 92113-31-0 for Collagen hydrolysate) or specific types of collagen from certain sources, but “Bone Broth collagen” usually refers to the product form.
Chemical Name: Collagen hydrolysate (from bone source)
Synonyms:
- Bone Broth Protein
- Hydrolyzed Bone Collagen
- Bone Collagen Peptides
CB Number: Not readily available for this specific product form.
Molecular Formula: Not applicable. Bone Broth collagen is a complex mixture of peptides and amino acids.
Molecular Weight: Not applicable. Molecular weight is described as a distribution range for the collagen peptides, typically ranging from 2,000 to 5,000 Daltons for easily soluble forms.
MDL Number: Not readily available for this specific product form.
Collagen(cattle skin) (9CI)
Bone Broth collagen manufacturing process
Bone Broth collagen is produced by simmering bones to create broth, concentrating it, and then hydrolyzing the protein into peptides.
(e.g., Beef, Chicken)
(Cleaning bones to remove residual meat and tissue)
(Bones are slow-simmered in water for an extended period to extract collagen and other nutrients)
(Separating liquid broth from bones and filtering to remove solids)
(Evaporating water to concentrate the collagen protein in the broth)
(Breaking down the large collagen protein molecules into smaller, easily digestible collagen peptides using enzymes or acid/alkali)
(Further refining to enhance purity)
(Drying the liquid collagen peptide solution into a powder, often using spray drying)
(To achieve desired particle size)
(Testing for protein content, amino acid profile, purity, heavy metals, contaminants)
(The Bone Broth collagen powder is packaged)
This flowchart outlines the general process for manufacturing Bone Broth collagen powder. Specific steps and processing details may vary by manufacturer.
Why Choose Gensei as Your Bone Broth collagen supplier?
Choosing Gensei as your Bone Broth collagen supplier guarantees a premium ingredient for your supplements and functional foods. We specialize in providing high-quality Bone Broth collagen powder, derived from carefully sourced bones and processed for optimal purity and bioavailability.
Our manufacturing process, which includes the slow-simmering of bones, ensures a nutrient-rich profile in our Bone Broth collagen. We conduct rigorous quality control, guaranteeing a clean product free from contaminants. As a reliable Bone Broth collagen supplier, Gensei offers dependable supply and competitive pricing. Partner with us for high-quality Bone Broth collagen and meet the growing consumer demand for this beneficial ingredient.
Features and Benefits
- Source: Obtained from simmering animal bones (e.g., beef, chicken).
- Composition: Consists of hydrolyzed collagen peptides, rich in specific amino acids like glycine, proline, and hydroxyproline. May also contain other beneficial compounds extracted from bones during simmering.
- Collagen Types: Primarily contains Type I and Type III collagen, which are major components of skin, bones, tendons, and ligaments.
- Water Solubility: High-quality Bone Broth collagen powder is typically soluble in hot or cold liquids.
- Bioavailability: Hydrolyzed into peptides for improved absorption in the digestive system.
Applications
- Dietary Supplements: Popular in powders, capsules, and blends targeting joint health, skin elasticity, gut health (supporting the gut lining), and overall protein intake.
- Functional Foods and Beverages: Added to protein powders, shakes, soups, stews, and other products for nutritional enhancement.
- Pet Supplements: Used in supplements for pets for joint and skin health.
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FAQs
Bone Broth collagen is a type of collagen protein derived from simmering animal bones (such as beef or chicken) to create bone broth. The protein in the broth is then extracted and typically hydrolyzed into smaller peptides to make it easily digestible and suitable for use in supplements and foods.
Bone Broth collagen is believed to offer various health benefits, including supporting joint health (by providing building blocks for cartilage), improving skin elasticity and hydration, supporting gut health (potentially strengthening the gut lining), and providing essential amino acids.
Bone Broth collagen comes specifically from animal bones. Marine collagen is derived from fish, and bovine collagen comes from cow hides. While all are forms of collagen peptides, the types of collagen present and the specific amino acid ratios can vary slightly depending on the source material. Bone Broth collagen typically contains primarily Type I and III collagen.
Bone Broth collagen is made by simmering animal bones in water for a long time to extract collagen and other nutrients. The resulting broth is then often concentrated, the collagen protein is hydrolyzed into smaller peptides, purified, and dried into a powder.
High-quality Bone Broth collagen powder is typically processed to be relatively neutral in flavor, unlike liquid bone broth. However, some powders may have a very mild savory note depending on the processing. It's designed to be easily mixed into other foods and beverages.
Bone Broth collagen is generally considered safe for most people when consumed as directed. As it is derived from animal products, individuals with relevant allergies should be cautious.
Bone Broth collagen primarily contains Type I and Type III collagen, which are the most abundant types found in skin, bones, tendons, and ligaments.
The recommended dosage varies depending on the product and intended use. Common dosages range from 10-20 grams per day. Follow the instructions on the product label or consult with a healthcare professional.
Yes, high-quality Bone Broth collagen powder is typically formulated to dissolve well in both hot and cold liquids.
Bone Broth collagen is a protein, but it is not a complete protein in the same way as whey or soy protein. It has a unique amino acid profile that is particularly rich in glycine, proline, and hydroxyproline, but it is low in certain essential amino acids like tryptophan. It is best used as a supplement for its specific amino acid benefits rather than as a sole source of complete protein.
