Walnut Peptide

Walnut Peptide

Walnut Peptide

Gensei is a trusted supplier of high-quality Walnut Peptide. This unique plant-based ingredient is derived from walnut protein through controlled enzymatic hydrolysis. Walnut Peptide provides easily absorbed peptides, offering potential benefits related to cognitive function, antioxidant support, and general wellness. As a natural and innovative ingredient, Walnut Peptide is ideal for dietary supplements and functional foods. Choosing Gensei’s Walnut Peptide ensures a pure, effective, and reliable supply for your product formulations.

Please note: We are a wholesale supplier and have minimum order quantities.

Have questions about this product? Our team is here to help. For inquiries about multiple ingredients, please use the Contact Us option and include the list of ingredients in your message.

Walnut Peptide CAS No.: There isn’t a single CAS number specifically for “Walnut Peptide” as it is a complex mixture of peptides derived from walnut protein. A relevant CAS number might be for Walnut Protein Hydrolysate (no specific CAS found).

Chemical Name: Walnut protein hydrolyzate

Synonyms:

  • Hydrolyzed Walnut Protein
  • Walnut Peptide Powder

CB Number: Not readily available for this specific product form.

Molecular Formula: Not applicable. Walnut Peptide is a complex mixture of peptides and amino acids.

Molecular Weight: Not applicable. Molecular weight is described as a distribution range for the peptides, typically ranging from a few hundred to several thousand Daltons, depending on the degree of hydrolysis.

MDL Number: Not readily available for this specific product form.

Walnut Peptide Manufacturing Process

Walnut Peptide manufacturing process

Walnut Peptide is produced by extracting protein from walnuts and hydrolyzing it into small peptides.

Raw Material: Walnuts
(Whole walnuts or walnut meal)
Shell Removal & Preparation
(Removing shells and cleaning the kernels/meal)
Oil Extraction (Optional, often done first)
(Removing oil to concentrate protein)
Protein Extraction
(Extracting protein from the defatted walnut meal)
Enzymatic Hydrolysis
(Using specific enzymes to break down walnut protein into peptides)
Inactivation (if using enzymes)
(Stopping the enzymatic reaction)
Filtration & Purification
(Removing insoluble materials and impurities)
Concentration
(Removing excess water to concentrate the peptide solution)
Drying
(Drying the concentrated solution into a powder, often using spray drying or freeze drying)
Milling & Sieving (Optional)
(To achieve desired particle size)
Quality Control
(Testing for peptide size distribution, amino acid composition, purity, heavy metals, contaminants)
Packaging
(The Walnut Peptide Powder is packaged)

This flowchart outlines the general process for manufacturing Walnut Peptide. Specific extraction and hydrolysis methods may vary by manufacturer.

Why Choose Gensei as Your Walnut Peptide supplier?

Choosing Gensei as your Walnut Peptide supplier ensures a premium, plant-based ingredient with unique potential benefits. We specialize in sourcing high-quality walnuts and processing them into pure Walnut Peptide through controlled enzymatic hydrolysis. This yields easily absorbed peptides.

Our manufacturing process adheres to strict quality controls, guaranteeing purity and consistent peptide size distribution in every batch of Walnut Peptide. As a reliable Walnut Peptide supplier, Gensei offers dependable supply and expert support. Partner with us for high-quality Walnut Peptide and provide your customers with an innovative ingredient derived from walnuts.

Features and Benefits

  • Source: Derived from walnut protein, making it plant-based.
  • Small Peptide Size: Composed of peptides and free amino acids for high bioavailability.
  • Water Solubility: Typically highly soluble in water.
  • Amino Acid Profile: Contains amino acids found in walnut protein.
  • Potential Bioactivity: Being researched for potential antioxidant properties and effects on cognitive function.

Applications

  • Dietary Supplements: Explored for use in formulations targeting cognitive health, antioxidant support, general wellness, and as a source of plant-based protein peptides.
  • Functional Foods and Beverages: Incorporated into various products where peptide fortification and potential functional benefits are desired.

Our State-of-the-Art Manufacturing Facilities

Explore our modern facilities equipped with advanced technology to ensure the highest quality in the production of your vitamins, herbal extracts, minerals, and amino acids.

FAQs

Walnut Peptide is a mixture of small peptides and amino acids produced by breaking down protein extracted from walnuts through enzymatic hydrolysis. This process makes the protein fragments smaller and easier for the body to absorb.

Walnut Peptide is being researched for potential benefits related to cognitive function, antioxidant activity, and providing easily absorbed plant-based protein peptides.

Walnut protein is the intact protein found in walnuts. Walnut Peptide is walnut protein that has been hydrolyzed (broken down) into smaller peptides. This hydrolysis significantly improves its solubility and absorption rate compared to the original walnut protein.

Walnut Peptide comes from the protein extracted from walnuts.

Walnut Peptide is generally considered safe for most people when consumed as directed. However, individuals with tree nut allergies, specifically walnut allergies, should avoid Walnut Peptide as it is derived from walnuts and can contain residual allergens.

Walnut Peptide contains the amino acids found in walnut protein, but it is not typically considered a complete protein like soy or animal proteins, as the levels of certain essential amino acids may be lower. It provides a source of beneficial peptides and amino acids.

The taste of unflavored Walnut Peptide Powder can vary but is often described as slightly bitter or earthy, characteristic of walnuts.

Walnut Peptide Powder can be mixed into water, juices, smoothies, or added to other functional foods and beverages. Its solubility makes it versatile. Follow the serving size instructions on the product label.

Research is exploring the potential effects of Walnut Peptide on cognitive function, possibly related to its antioxidant properties or specific peptides. However, more human studies are needed to confirm these benefits conclusively.

High-quality Walnut Peptide is typically processed to remove most of the fat from the walnuts during protein extraction and purification. The final peptide powder should be low in fat.

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