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Gelatin and L-Citrulline: A Comprehensive Overview of Their Science, Applications, and Benefits

Abstract Gelatin, a protein derived from collagen, and L-Citrulline, a non-essential amino acid, are two biologically significant compounds that [...]

2024-11-30T17:06:50+08:00November 29th, 2024|Press Release|

Gelatin and L-Asparaginase: Exploring Their Science, Applications, and Innovations

Abstract Gelatin, a protein derived from animal collagen, and L-Asparaginase, an enzyme with critical therapeutic and industrial uses, represent [...]

2024-11-30T17:00:17+08:00November 28th, 2024|Press Release|